The secret of Tonkotsu Ramen's whitish broth is the difference of cooking method explained as below.
WidgetBucks - Trend Watch - WidgetBucks.com
| Variation of Ramen | ||
|
||
| Look at the difference of the color of broth! | ||
|
|
|
|
|
|
| You have noticed that the broth of Ramens on left hand side is whitish
in color. (Compare with brown clear broth on right hand side.) The left
hand side ramens are called "Tonkotsu Ramen", originated from Kyushu Area, the west southern Island in Japan. The secret of Tonkotsu Ramen's whitish broth is the difference of cooking method explained as below. |
||
|
||
|
WidgetBucks - Trend Watch - WidgetBucks.com
|
||
|
| Click to go back to World Ramen.net HOME |
| WorldRamen. Net is copyright (c) 2001- BON and contributors. Contents protected by international copyright laws. |
| Favorite Links | |||
| Tsukiji Info Ginza Info Kokoiko! |
