Ramen Daio
"Offering a Tokyo style Ramen! Unfortunately, this Ramen shop's broth is
lack of flavour because of too little pork bone and chicken bone for stock.
Noodle here is comparative even served in Tokyo. But, toppings, especially
chashu needs total reconsideration as it seems useed as a part of soup
stock and its flavour is extracted completely."(BON 2001. Feb.4)