Ramen Daio
"Offering a Tokyo style Ramen! Unfortunately, this Ramen shop's broth is lack of flavour because of too little pork bone and chicken bone for stock. Noodle here is comparative even served in Tokyo. But, toppings, especially chashu needs total reconsideration as it seems useed as a part of soup stock and its flavour is extracted completely."(BON 2001. Feb.4)